Jamie Oliver travels round the USA in search of the perfect ingredients. Along the way, Jamie gets his hands dirty: meeting hunters, cowboys, fishermen and local producers. As well as sampling the food of others, Jamie presents 120 recipes that reflect the varied landscapes of the US....
By Jamie Oliver
Hardcover: 360 pages
Publisher: Penguin Books, Limited (UK); UK ed. edition (September 1, 2009)
Product Dimensions: 7.7 x 1.4 x 10 inches
Format: PDF Text djvu book
I have several of Jaime's cookbooks and the recipes are easy to follow and some are quite good new takes on old familiar (as an American) foods.What I found disappointing were the subjects he chose. Perhaps its the British or European point of view but in the US, you can literally get hundreds of co...
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